Freezing Process: BQF
Taste: Normal
Shape: Chip Powder
Grade: A, B, Commercial Grade
Size: 100 Mash
Weight: 25 Kilograms (kg)
Maturity: 12 Months
Vegetable Part: Whole
Drying Process: Food Dehydrators
Product Type: Ginger
Vegetable Type: Dried Vegetables
Color: Brown
Variety: Sliced, Powder, Granules, Chip
Processing Type: Dried